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Restaurant Meal

Sunday Menu

Savour classic pub favourites in a warm and welcoming atmosphere surrounded by history.

Sunday Menu

Starters

Soup of the Day

Crusty bread & butter

£7.00

Gluten Free Adaptable

Crayfish & Prawn Cocktail

Spiced cocktail sauce, gem lettuce, cucumber, fennel

£7.00

Gluten free

Chicken Liver Pate

Chutney, pickles, spelt & seed sourdough

£6.50

Gluten Free Adaptable
Vegetarian

Creamy Garlic Mushrooms

Toasted sourdough, parsley

£6.50

Vegetarian

Mains

Roast Beef

Roast potatoes, seasonal greens, honey roasted root vegetables, Yorkshire pudding, gravy

£17.00

Roast Loin of Pork

Roast potatoes, seasonal greens, honey roasted root vegetables, Yorkshire pudding, stuffing, gravy

£17.00

Apricot & Caramelised Red Onion Nut Roast

Roast potatoes, seasonal greens, honey roasted root vegetables, Yorkshire pudding, gravy

£17.00

'Peppers Cottage Bakery’ Pie of the Week

Roast potatoes, seasonal greens, honey roasted root vegetables, gravy

£17.00

Desserts

Lemon Meringue Posset

Crispy meringue, summer berries

£7.00

Gluten free

Black Forest Brownie

Cherry compote, vanilla ice cream

£7.00

Gluten free

Horns Cheeseboard

British cheeses, celery, grapes, artisan crackers, ale chutney

£12.00

Gluten Free Adaptable

Apple & Rhubarb Tartlet

Stem ginger crumble topping, white chocolate custard

£7.00

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